The families of Serrao and Campbell advanced their partnership last Friday with the official groundbreaking of Oakmont Bakery’s new facility. The groundbreaking symbolized Serrao’s commitment to serve Oakmont and the surrounding communities for generations to come. Both companies share similar core principles of excellence and integrity in how they run their businesses, employ hardworking staff, produce a superior product and believe in the value of working side by side to produce success. The new home of Oakmont Bakery is to be located at 306 Hulton Road in Oakmont. The Bakery will be 18,000 square feet and a state-of-the-art facility better suited to serve the needs of the area.
PWCampbell third generation Owner Jim Campbell and fourth generation Vice President Carlin Campbell were present for the groundbreaking in addition to other family members and key personnel.